Genetics and Improvement of Resistance to Bacterial Blight in Rice


Price: $24.00


Author: Zhang Qi
Language: Chinese with English abstract and summary
ISBN/ISSN: 9787030199744
Published on: 2007-01

The authors tried to summarize and integrate the knowledge on phytopathology, plant genetics, breeding and molecular biology of BB in this book. The organization in most chapters included a brief historical account, a detailed discussion on the course of advancement and the present status of various BB studies with respect to their actual or potential applications in rice production, and illustrated by the works conducted in Japan, IRRI and China. Controversial concepts, ideas and viewpoints were presented when necessary.

【Main Contents】
Chapter 1 An Overview of Rice Bacterial Blight
Chapter 2 Variability in Pathogenicity of Xanthomonas oryzae pv. oryzae
Chapter 3 Population Structure and Genetic Diversity of Xanthomonas oryzae pv
Chapter 4 Evaluation of Rice Germplasm Resources for Resistance to Rice Bacterial
Chapter 5 Genetics of Quality Resistance and Identification of Major Resistance Genes to Rice Bacterial Blight
Chapter 6 Genetics of Quantitative Resistance to Rice Bacterial Blight
Chapter 7 Breeding for Resistance to Bacterial Blight in Rice
Chapter 8 Marker-Assisted Breeding for Rice Resistant to Bacterial Blight
Chapter 9 Avirulence Genes and Related Regulatory Factors of Xanthomonas oryzae pv.oryzae
Chapter 10 Mechanism of Resistance to Rice Bacterial Blight
Chapter 11 Isolation, Structure, Function Relationship, and Molecular Evolution of Disease Resistance Genes

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