Agricultural Use of Land Resources in Rural China

中国土地资源及其农业利用

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Author: Tang Huajun & Eric Van Ranst
Language: Chinese with English summary
ISBN/ISSN: 7502936637
Published on: 2004-01
Hardcover

1.Land Resources in China
1.1Location
1.2Climate
1.3Soils
2Agricultural Development Zones
2.1Zone 1—Northeast China
2.2Zone 2 – Ineer Mongolia and Great Wall Vicinity
2.3Zone 3 – Huang – Huai – Hai Region
2.4Zone 4 – Loess Plateau
2.5Zone 5 – Middle and Lower Yangtze River
2.6Zone 6 – Southwest China
2.7Zone 7 – South China
2.8Zone 8 – Gansu and Xinjiang
2.9Zone 9 – Tibetan Plateau
3Strategies for Improvement
3.1Guidelines for Interpretation of Climatic Data
3.2Crop Water Use and Water Use Efficiency
3.3Guidelines for Interpretation of Soil Properties
3.4Soil Fertility
3.5Fertilizers
3.6Crop Management
3.7Quality of Agroproducts
3.8Integrated Soil and Plant Nutrition Systems
3.9Integrated Disease Management
4Policy Options
4.1Population Control
4.2Food Supply
4.3Ecological Environment
4.4Regional Economic Development


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