Aquaculture in China

中国水产养殖学

Price: $87.00


Qty. 

Author: Liu Huanling Huang Zhanghan
Language: Chinese
ISBN/ISSN: 9787030197030
Published on: 2008-01
Hardcover

The book is divided into 10 chapters,comparison of written, using an integrated, comprehensive and systematic exposition of the founding of New China. Especially since the 20th century 80s, aquaculture development, achievements and experience, aquatic nutrition, breeding water environment, aquatic animal breeding, animal nutrition and fish feed, fish, crustaceans, shellfish and other economic animals (coelenterates, echinoderms, amphibians, reptiles) farming, algae farming, and aquaculture disease control.



Sequence
Preface
Chapter 1 Introduction
Chapter 2 China's water environment culture
Chapter 3 Aquatic animal breeding
Chapter 4 Aquatic animal nutrition and feed
Chapter 5 Fish culture
Chapter 6 Crustacean farming
Chapter 7 Shellfish Aquaculture
Chapter 8 Other aquatic animals by breeding
Chapter 9 Algae culture
Chapter 10 Aquaculture Disease Diagnosis and Treatment
Appendix A The People's Republic of China Fisheries Law
Appendix B The People's Republic of China quality and safety of aquaculture regulations
Appendix C The People's Republic of China Fishery water quality standards
Appendix D Pollution-free food and fisheries guidelines for the use of drugs
Appendix E Aquatic pollution-free food and fisheries drug residue limits



Sorry we ran out!

Fill out this form and we will let you know when it comes back in stock

Copyright © 2024 China Scientific Books.