Sweetpotato in Food and Energy Security:Proceedings of China Xuzhou 4th International Sweetpotato Symposium & 4th China-Japan-Korea Sweetpotato Workshop

甘薯与粮食能源安全:中国徐州第四届国际甘薯学术讨论会既第四届中日韩甘薯学术讨论会论文集

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Author: Daifu Ma
Language: English
ISBN/ISSN: 9787565501258
Published on: 2010-01
Soft Cover

This book comprehensively summarizes the major developments in sweetpotato breeding, cultivation of physiology, diseases and pests, processing and utilization and the industrial development all over the world. Sweetpotato development trends in these areas have also been described.

Session 1 Sweetpotato industry
Current status and future prospects of development of sweetpotato industry in China
The sweetpotato : Future role
Present situation and countermeasure of industrialization development of sweetpotato starch processing in China
Technical analysis for the development of fuel ethanol production from sweetpotato in northwest China
Current status and strategy of sweet potato industry in Weihai City
New ways of extension for new variety and new technology of sweetpotato in Luoyang
Session 2 Genetics and breeding
A molecular linkage map of sweetpotato based on SRAP markers
Assembly, functional annotation and classification of 22 726 ESTs from sweetpotato
Enzymes involved in starch biosynthesis in sweetpotaot
Functional analysis of apoplastic peroxidase Swpa4 in transgenic sweetpotato
Cloning and function analysis of quality and resistance related genes in sweetpotato, Ipomoea batatas (L.) Lam.
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Newsweetpotato cultivar “Tamaakane” with good brewing qualities and adaptability to dirext plating
A new sweetpotato variety Luoxushu 9 starch processing and edible use
Breeding and cultivation of a new sweetpotato variety-Xiangshu 20
Identification and evaluation of purple sweetpotato variety Ningzishu 1
A new sweetpotato variety Zhenghong 22 with high starch content and resistant to stem nematode
Breeding and evaluation of new sweetpotato cultivars Qining 13 with high yield and multi-disease resistance
Study on improvement and innovation of Quanshu 218
Session 3 Cultivation and Physiology
Session 4 Diseases and pests
Session 5 Processing and utilization

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