Language: English
Published on: 1999-01
Paperback
Part I Current Status and Future Prospect of Mushroom
1. Current Status and Future Prospect of Mushroom ProductionPart II Resource and Classification
2. Towards a Phylogenetic Classifiction for Shiitake: Taxonomic
History and Molecular
3. Bio-diversity of Edible Fungi from China
4. Lentinula Mushroom in Nepal and Role of Ansab in Mushroom
Development
5. The Names of Shiitake Mushroom and Related Organisms, and
Their Culture collectionPart III Physiology and Biochemistry
6. Production of Lignin-degrading Enzymes by Lentinula edodes
7. Change in Atmosphere during the Myeelial Growth of Shiitake in
Palyethylene or Polypropylene Cultivation Bags
8. Enzyme Activity in Xiang-Gu/Shiitake
9. Study on Correlation between Extracellular Enzymatic Activity
and Growth Evolution Different Stains of Lentinula edodes
10. Effects of Rare Earth Elements on the Lentinula edodes'Growth
and Quality
11. A Study on Increased-Efficiency Factors of Rare Earth Elements
in Edible Fungi
12. Effects of the Residue of Lentinula edodes Medium on the
Mechanism of Increase Yield of Soybean
13. Bioconversion of Lignocellulose of Sawdust by Lentinula
14. Freshness of Shiitake Mushroom and PeroxidationPart IV Molecular Biology
15. DNA Technological Application in Mushroom
16. Ribosomal DNA for Molecular Systematics and Genetic Analysis
of Populations of Edible Fungi
17. Restriction Fragment Length Polymorphisms in Wild and
Cultivation Stains of Lentinula edodes
18. Mitochondrial DNA Restriction Fragment Length Polymorphisms in
Natural Populations of Lentinula edodes
19. Electrophoretic Karyotype of Lentinula edodes
20. Ribosomal RNA and Fungi SystematicsPart V History and Production21. The Origin and Developments of the Lentinula Mushroom Culture
22. Integral Cropping Systems in mushroom Production
23. Evolution and Development of Xiang-gu Production in Qingyuan
China
24. The Production of Lentinula edodes in Guangxi
25. Xianggu Cultivation in China
26. Studies on Open Cultual Technics of Lentinula edodes
27. A Summary of the Development of Qingyuan Lentinula Mushroom
Production
28. Study on Stains Selection of Lentinula edodes Growing
Sterilized and Non-sterilized Sawdust
29. Study on the Cultivation of Lentinula Mushroom in the High
Temperature Season
30. Research on the Substitute Cultivation of Shiitake
31. The Effect of Using Installation Substitute on whole year
Cultivation of Shiitake Mushroom
