Author: Liu Junru
Language: Chinese and English bilingual
ISBN/ISSN: 7508505417
Published on: 2005-01
Hardcover
Chinese cuisine is world-renowned. As customs differ from place to place, so do tastes and cooking skills. Chinese people’s dietary habits and preferences. It comprises 80,000 Chinese characters and 120 photographs.
Language: Chinese and English bilingual
ISBN/ISSN: 7508505417
Published on: 2005-01
Hardcover
Chinese cuisine is world-renowned. As customs differ from place to place, so do tastes and cooking skills. Chinese people’s dietary habits and preferences. It comprises 80,000 Chinese characters and 120 photographs.
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